Galiña sin wesu den sous di siboyo
Origin of Recipe :
Curaçao, Neth. Antilles
Ingredients :
4 pida galiña
Aroma di galiña
2 kuchara di manteka
2 siboyo
½ kopi di lechi
¼ kopi di awa
Un tiki oregano

Preparation :

Sasoná e galiña ku un tiki aroma spesial pa galiña.
Laga e manteka smelt den un panchi i hasa e galiña mas o menos 4 minut kada banda.
Kaska, laba i kortá e siboyo na renchi i pone esakinan huntu ku e galiña.
Pone lechi, awa i oregano i laga tur e ingredientenan kushiná mas o menos 1 minüt.
Sirbi e galiña ku spageti.
Recipe viewed 10022 times since August 12, 2003, 4:09 pm
Category :
Appetizer
Appetizer
Beef
Beef
Beverage
Beverage
Bread
Bread
Cake
Cake
Cookie
Cookie
Dessert
Dessert
Holiday
Holiday
Komedor Krioyo
Komedor Krioyo
Lamb
Lamb
Main Dish
Main Dish
Pasta
Pasta
Pie
Pie
Pork
Pork
Salad
Salad
Sauces
Sauces
Seafood
Seafood
Sidedish
Sidedish
Sonia Garmers
Sidedish
Special Diet
Special Diet
Surinam
Surinam
Sweets
Sweets
Vegetarian
Vegetarian
Appetizer | Beef | Chicken | Pork | Desert | Seafood | Pasta | Sauces | Vegetarian | Recetas en Espanol
© Copyright 1999 - 2024 Kuminda.com | All Rights Reserved | Privacy Policy | Data Policy | Terms of Service
***